OW, cooking with PW

The next recipe I tried out of The Pioneer Woman's cookbook was the Chicken fried steak. I've never made anything even close to this in my life. But... the reviews from the family were great!

Just a chopped steak breaded in egg/milk, then flour seasonsings twice and fried. Looks great, right?

Daddy give this one

4 GOLDEN WHISKS

Sydney gave this one

4 GOLDEN WHISKS

I gave it

3 GOLDEN WHISKS

I really shouldn't rate this one. I got a tough piece of steak and that's not the recipes fault. Once I had the crappy bite or two I didn't want to eat anymore. But honestly it was good, the gravy is really good! But seriously everyone LOVED it that ate it. Hubby took the 3 leftover pieces with sides and gravy to work the next day and shared... they ate it up! So I really shouldn't rate it!

If my 5 year old loves it, it's a winner, seriously!

THE GOOD: It didnt take that long to make really. RAVE reviews from coworkers!

THE BAD (not really): Wish I hadn't gotten a tough piece :(

THE UGLY: Now I'll be having to make stuff for James' coworkers all the time LOL

REMAKE? If you don't make this again, I'll smack ya!

Cowboy Calzones are tomorrow. Prepare for some mouth watering!!!